Aohata White Peach Sorbet

Aohata MARUGOTO-KAJITSU White Peach turns in soft sorbet when it’s frozen.

Cooking Time: 5 mins
Calories: 76 kcal
Sodium Intake: 0.0 g
* Calories, sodium equivalent and vegetables intake value is for one person.

Ingredients (2 Servings)

Mint (To taste)

Aohata MARUGOTO-KAJITSU White Peach (1 jar)



  • Scoop MARUGOTO-KAJITSU White Peach into a flat container and place it into the freezer covered with a plastic wrap.
  • When frozen, scoop into serving dishes, decorate with mint and serve.

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